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Hong Kong fish market guide
Hong Kong fish market guide
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MOP$297.00
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This book is divided into nine chapters. The first six chapters and the last two chapters introduce in detail the basic knowledge of fish morphology, measurement, ecology, reproduction, classification and purchase considerations. Chapter 7 collects more than 300 species of seawater fish commercially available in Hong Kong, and more than 600 color photos clearly show the shape of each fish. In addition to providing reference materials such as the source, distribution, production season, sales method, price range, commonness, and recommended cooking methods of each fish, it also provides readers with an in-depth understanding of various fish from the aspects of food, fishery, breeding, culture, etc. and similar species. The last chapter discusses the protection of marine resources and fish farming, and asks readers to think about how fisheries can develop sustainably.
At the end of the book, there is an "Index of Hong Kong Common Names of Fishes" and an "Index of Chinese Names of Fishes" for readers' convenience. This book is a comprehensive and professional fish illustration. Let us enter this fish classroom together!
． The book introduces more than 300 species of common and rare marine fish in Hong Kong, with over 600 color photos for classification and explanation.
． Detailed introduction to fish shape, habits, reproduction, distribution, price, etc., and sharing tips on purchasing marine fish and cooking methods.
． "The Founding President of the Hong Kong Ichthyological Society" Chuang Ti-hua and "Honorary Lecturer and Adjunct Professor of Taiwan Ocean University" Shao Guangzhao sincerely recommend
． At the end of the book, there is an "Index of Common Names of Fishes in Hong Kong" and an "Index of Chinese Names of Fishes" for readers' convenience.
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At the end of the book, there is an "Index of Hong Kong Common Names of Fishes" and an "Index of Chinese Names of Fishes" for readers' convenience. This book is a comprehensive and professional fish illustration. Let us enter this fish classroom together!
． The book introduces more than 300 species of common and rare marine fish in Hong Kong, with over 600 color photos for classification and explanation.
． Detailed introduction to fish shape, habits, reproduction, distribution, price, etc., and sharing tips on purchasing marine fish and cooking methods.
． "The Founding President of the Hong Kong Ichthyological Society" Chuang Ti-hua and "Honorary Lecturer and Adjunct Professor of Taiwan Ocean University" Shao Guangzhao sincerely recommend
． At the end of the book, there is an "Index of Common Names of Fishes in Hong Kong" and an "Index of Chinese Names of Fishes" for readers' convenience.
